This delicious and healthy strawberry dessert is quick to make and different from anything you’ve tried before. It is kind of like a strawberry jello with large Quebec strawberry pieces covered with a yogurt mousse. The texture of this dessert is indeed quite exceptional and its refreshing taste will remind you of July. You can even prepare it with frozen strawberries if you prefer!
Looking for another recipe to make with your extra strawberries? Check our 10 best strawberry recipes.
SIMPLY DELICIOUS: Who doesn’t love a healthy strawberry dessert? Besides, they are especially popular in summer since many people go pick their own strawberries. So, if you have unused strawberries, do not hesitate to freeze them or prepare a tasty shortcake with them!
Brew the tea for 3 minutes.
Add the honey and a gelatine packet.
Cut 3 x 10″ (7.5 x 25 cm) rectangles in clear acetate sheets.
Line 4 ramekins with the acetate sheets.
Place the fruits in the ramekins.
Then, pour the warm tea so as to completely cover the fruits.
Refrigerate for 2 hours or until the tea has set.
In a bowl, mix together the yogurt, rose water, and the other gelatine packet.
Pour the preparation unto the gelatinized tea and let set for 1 hour (or overnight) in the refrigerator.
Finally, garnish with fresh fruits and serve cold.
Do not hesitate to substitute the strawberries of this recipe with any other fruit you like. In fact, we tried it with cherries as well, and it was just as succulent!
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