Name: Homemade Healthy Pizza
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 1
Ingredients: Homemade sweet potato pizza dough; Sweet potato, peeled and grated, 3 cups (750 mL); Oat flakes, ⅔ cup (160 mL); Large egg, 1 (1 ); Garlic powder, 1 teaspoon (5 mL); Dried oregano, 1 teaspoon (5 mL); Vegetable oil, 2 teaspoons (10 mL); Toppings; Light ricotta cheese, ½ cup (125 mL); Garlic, chopped, 1 teaspoon (5 mL); Zucchini, finely sliced lengthwise, 1 (1 ); Vegetable oil, 1 teaspoon (5 mL); Arugula, 1 cup (250 mL); Salt and pepper, To taste ( To taste)

Preparation

Healthy pizza

1.

Preheat the oven to 400 °F (205 °C). Oil or line a pizza pan with parchment paper.
2.

Using a food processor, grind the sweet potatoes, oat flakes, egg, and spices.
3.

Transfer the preparation unto the pizza pan. Press the dough so as to form a 5 mm thick crust.
4.

Baste the crust with half the oil. Cook for 30 minutes or until the top is dry to the touch.
5.

Turn the dough over. Baste the edges with oil. Cook between 5 and 10 minutes for a crispy crust.
6.

Mix together the ricotta and garlic, then spread the preparation untio the pizza crust. Add the zucchini slices on top and drizzle with olive oil. Garnish with arugula, season to taste, and serve.

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Homemade Healthy Pizza

Ingredients

Preparation