Mason Jar Taco Salad

Prepare the dressing directly at the bottom of a 1L mason jar.

Add all the taco salad ingredients except the fried onions in the order listed above. Put the lid and keep in the refrigerator until ready to eat.

Note : For the fried onions (or any crispy fillings), it’s better to keep them in a seperate sealed container and add them to the salad when serving.