Home Recipes Beverages Homemade Sangria Homemade Sangria Ingredients Preparation Nutrition Comments Ingredients Preparation Nutrition Comments Homemade Sangria Try The Best Homemade Sangria An homemade sangria with a ton of fruits is the best summer recipe! For a “wow” effect, serve it in a beautiful cocktail glass or make a sangria jug! This rosé sangria falls midway between the white and red versions, and it’s a pure delight! Besides, the mix of flavours is perfectly balanced. This fresh cocktail with wine and soda will surely become your new summer go-to! SIMPLY DELICIOUS: Looking for other refreshing recipes? Try this fruit salad sangria, this creamy fruit salad, this quinoa fruit salad, these frozen yogurt filled pineapple slices, or this pistachio and freeze-dried fruit frozen yogurt! Cocktails Gluten-free Lactose-free Nut-free Under 30 minutes Vegan Vegetarian Cocktails Dinner party Summer By:Hubert Cormier, Ph.D. in nutrition Preparation 15 min Cooking - Refrigeration 2 h 8 to 10 servings Piece of cake (easy) Ingredients Système métrique Système impérial Homemade sangria Orange, squeezed - 1 1 To discover! Rosé wine - 2 cups 500 mL To discover! Red grapes, cut in halves - 1 cup 250 mL To discover! Fresh raspberries - 1 cup 250 mL To discover! Fresh strawberries, sliced - 1 cup 250 mL To discover! Orange, cut into segments - 1 1 To discover! Grapefruit, cut into segments - 1 1 To discover! Starfruit, sliced - 1 1 To discover! Fresh mint - ½ teaspoon 125 To discover! Glaçons - teaspoon mL To discover! Preparation Passer en mode cuisine Homemade sangria 1. In a large jug, mix the orange juice and rosé wine. 2. Add all the other ingredients and mix gently. 3. Refrigerate at least 2 hours. How long can I keep my homemade sangria? We did our research! A filtered sangria (so without the fruits) can be kept in the refrigerator for at least 3 weeks. And the macerated fruits can be transformed into ice cubes for your next cocktails to avoid waste. Enjoy!