Home Recipes Beverages Aperol Spritz Sponsored by Monsieur Cocktail Aperol Spritz Quick access Ingredients Preparation Comments Ingredients Preparation Comments By: Hubert Cormier, Ph.D. in nutrition Preparation 5 min Cooking - Refrigeration 0 min Freezing 0 min 1 cocktail Piece of cake (easy) Quick access Ingredients Preparation Comments Ingredients Preparation Comments Dietary restrictions Categories Beverages Cocktail Thematics Cocktails Aperol Spritz The best Aperol Spritz recipe The Aperol Spritz is probably the ultimate Italian aperitif! The Spritz was born in Venice in the 19th century. However, it has evolved a lot over the years. At the very beginning, it was just a dash of sparkling water added to a glass of white wine. Later, Aperol, the Italian bitter liqueur, was added. Finally, Prosecco replaced the white wine and the Aperol Spritz as we know it today was born! The Aperol Spritz is perfect to enjoy as an aperitif. Not too sweet, not too bitter, you’ll love it! Moreover, you can adjust the quantity of sparkling water to lengthen the alcohol. You can always garnish your drink with a slice or two of orange for a nice decoration! In partnership with Monsieur Cocktail, BPT presents its version of the Aperol Spritz. We add a dash of grapefruit syrup, and it’s really delicious. Beware! For bitter lovers only! You can also make a strawberry version of this cocktail! A strawberry Aperol Spritz is a real treat! BON APPETIT: This Aperol Spritz recipe goes perfectly with this salmon and tuna Poke Bowl! Bonà savoir Pour une version de l'Apérol Spritz sans alcool Tu préfères opter pour une boisson sans alcool? Pas de soucis! Tu peux facilement te préparer ce délicieux Apérol Spritz en version non alcoolisée! Pour ce faire, procure-toi une bouteille d’Apéritive Spritz sans alcool chez Monsieur Cocktail et un mousseux sans alcool pour remplacer le Prosecco. Ingredients Metric system Imperial system Apérol Spritz Aperol - 3 oz 90 To discover! Grapefruit syrup - 1 oz 30 To discover! Prosecco - To taste To taste To discover! - 6 oz 180 To discover! Sparkling water - 1 oz 30 To discover! Preparation Switch to cook mode Apérol Spritz Step 1 Verser tout d’abord la liqueur amère et le sirop de pamplemousse Monsieur Cocktail dans un verre à vin (avec ou sans pied!). Remplir le verre de glace. Step 2 Mélanger à la baguette ou à la cuillère de bar jusqu’à ce que le verre soit bien froid. Step 3 Ajouter le Prosecco et l’eau pétillante au mélange. Décorer finalement de tranches d’orange si désiré. Like it? Share it!